It’s been a hectic stretch of time for me, so I fell out of the habit of baking as a hobby, unfortunately. However, I’m trying to get back into it.
I mean, yeah, I promptly tried to move this before it cooled completely, and ended up with French Chocolate…Bricks, but all in all, a good return to form :p.
It ended up being essentially a “cake” of melt-in-the-mouth chocolate, so I can’t really complain about how it turned out.
Adventures with the Bearded Baker 